| Sand olive | |
|---|---|
| Branch and leaves | |
| Scientific classification | |
| Kingdom: | Plantae |
| Clade: | Tracheophytes |
| Clade: | Angiosperms |
| Clade: | Eudicots |
| Clade: | Rosids |
| Order: | Sapindales |
| Family: | Sapindaceae |
| Genus: | Dodonaea |
| Species: | |
| Subspecies: | D. v. subsp. angustifolia |
| Trinomial name | |
| Dodonaea viscosa subsp. angustifolia (L.f.) J.G.West | |
| Synonyms | |
|
Many, including Dodonaea angustifolia L.f. | |
Dodonaea viscosa subsp. angustifolia, synonym Dodonaea angustifolia, (sand olive) is a slender shrub or small tree that occurs naturally from southern Africa to Arabia, as well as in Australia and New Zealand. The seed capsules are three-winged and are dispersed by wind. Although occurring in rocky areas, it is also cultivated to stabilise moving sand and to prevent erosion.
In Ethiopia, this species is frequently consumed by geladas (Theropithecus brumpti).