{"version":"1.0","type":"link","title":"Daing - Newikis","description":"Daing, tuyô, buwad, or bilad (lit. 'sun-dried' or 'sun-baked') are dried fish from the Philippines. Fish prepared as daing are usually split open (though they may be left whole), gutted, salted liberally, and then sun and air-dried. There are also \"boneless\" versions which fillet the fish before…","provider_name":"Newikis","provider_url":"https://newikis.com","cache_age":86400,"thumbnail_url":"https://upload.wikimedia.org/wikipedia/commons/8/88/Daing_na_bangus.jpg","thumbnail_width":1200,"thumbnail_height":900}