{"version":"1.0","type":"link","title":"Hanpen - Newikis","description":"Hanpen (半片) is a white, square, triangle or round surimi product (fish or meat paste) with a soft, mild taste. It is believed to have been invented during the Edo period in Japan by a chef, Hanpei (半平) of Suruga, and the dish is named after him. Another theory suggests that because it is triangle…","provider_name":"Newikis","provider_url":"https://newikis.com","cache_age":86400,"thumbnail_url":"https://thumb.wikimedia.org/wikipedia/commons/thumb/e/e4/Hanpen_by_yoppy.jpg/1280px-Hanpen_by_yoppy.jpg","thumbnail_width":1280,"thumbnail_height":853}