{"version":"1.0","type":"link","title":"Troccoli - Newikis","description":"Troccoli (Italian: [ˈtrɔkkoli]) is a thick spaghetti-like pasta, featuring a square or oval cross section. It is typical of the Apulian and Lucanian cuisines and is often compared to spaghetti alla chitarra due to its ultimate shape, though the processing for making troccoli traditionally does not…","provider_name":"Newikis","provider_url":"https://newikis.com","cache_age":86400,"thumbnail_url":"https://upload.wikimedia.org/wikipedia/commons/8/85/Troccoli_in_un_piatto_concavo.jpg","thumbnail_width":1225,"thumbnail_height":919}