{"version":"1.0","type":"link","title":"Pasteurization - Newikis","description":"Pasteurization (or pasteurisation) is a process of heating a liquid or a food to kill pathogenic bacteria to make the food safe to eat and to preserve longer. It involves heating the food to kill most harmful microorganisms. Producers pasteurize dairy and other foods to make them safe to eat. The…","provider_name":"Newikis","provider_url":"https://newikis.com","cache_age":86400,"thumbnail_url":"https://upload.wikimedia.org/wikipedia/commons/c/c8/Simple_Pasteurization.png","thumbnail_width":615,"thumbnail_height":463}