Bonne Maman

Bonne Maman
Product typeJam, marmalade, fruit curd, compote, biscuits, cakes, desserts and sweet spreads
OwnerAndros
CountryFrance
Introduced1971
Websitewww.bonne-maman.com
A jar of Bonne Maman mixed-berry jam with German labelling

Bonne Maman is a French food brand owned by Andros. Established in 1971, it is known for fruit preserves sold in glass jars with handwritten-style labels and red-and-white gingham lids. Its range has expanded to include marmalades, compotes, biscuits, cakes, chilled desserts and sweet spreads.

The name, literally "good mother", is a French term of endearment for a grandmother. The brand's presentation draws on associations with family recipes and homemade food.

History

Origins

Bonne Maman originated in Biars-sur-Cère, in southwestern France. Andros developed from a regional fruit and walnut business whose history dates to 1910. Jean Gervoson and Pierre Chapoulart established the Andros company in 1959, and the Bonne Maman brand followed in 1971.

The brand combined industrial production with packaging intended to evoke homemade preserves. Its development was associated with Gervoson and Andros executive Pierre Roche-Bayard, who helped turn the family business into a larger food producer.

Diversification

Bonne Maman expanded beyond preserves into biscuits in 1997 and chilled desserts in 2008. In 2021, it entered the chocolate and hazelnut spread market.

A hazelnut chocolate spread was introduced to the United States in 2023. The product extended the brand into a category distinct from its established fruit preserves and was marketed as containing no palm oil.

In 2024, the brand introduced ready-to-bake pie fillings in the American market, initially offering apple, blueberry and cherry varieties in glass jars.

Branding and packaging

Bonne Maman's preserve jars use a white label with calligraphic lettering and a gingham-patterned lid, known in French as a motif vichy. The design was intended to distinguish the industrially produced preserves through the visual language of domestic jam-making.

Le Parisien credited Roche-Bayard with devising the packaging. According to an account from his nephew published in 2017, the red-and-white pattern was inspired by curtains at the family farm, while Roche-Bayard drew the label using a penholder he had retained from his school years.

The gingham motif has also appeared on packaging for later product categories. The hazelnut chocolate spread, for example, uses an embossed glass jar with a red gingham lid.

Products

Preserves and spreads

Fruit preserves remain a principal part of the brand's range. Andros markets the preserves sold in North America as containing no high-fructose corn syrup, additives or added preservatives, and identifies them as Non-GMO Project Verified.

Alongside retail jars, the brand supplies individual portions for food-service customers. These include small jars and packets intended for hotels, restaurants, airlines and other catering settings.

Biscuits, cakes and desserts

The biscuit range includes fruit tartlets, chocolate chip cookies and other small biscuits. Chilled desserts include chocolate mousse, crème caramel, crème brûlée, rum baba and fruit-flavoured mousses.

Seasonal products

Bonne Maman also sells Advent calendars containing miniature jars. The calendars were among the food and drink versions discussed by NPR in 2017 as part of the expansion of Advent calendars aimed at adults.

International markets

Bonne Maman is sold outside France through national and regional product ranges. In 2017, Le Parisien reported that it held approximately 35 percent of the French jam market.

The brand also established a substantial position in Britain. A 2007 competition assessment concerning Premier Foods' proposed acquisition of RHM described Bonne Maman as the United Kingdom's second-largest jam brand, following growth from a niche position in less than ten years.

2021 viral story

In February 2021, a story circulated on social media claiming that the family behind Bonne Maman had sheltered Jews during the Holocaust. Law professor Michael Perino said that an unidentified woman in a New Jersey supermarket had told him she bought the brand because its owners' family had hidden her family in Paris during the war.

Reporting by the Jewish Telegraphic Agency did not establish the claimed connection. The company declined to discuss the family's personal history, citing privacy. The account therefore remained unverified.

References

  1. 1 2 "Notre histoire". Andros (in French). Retrieved 25 October 2026.
  2. 1 2 3 4 5 6 Rimbert, Julie (28 February 2017). "Le créateur des confitures Bonne Maman est mort". Le Parisien (in French). Retrieved 25 October 2026.
  3. 1 2 "La pâte à tartiner Bonne Maman va-t-elle vous faire craquer ?". Capital (in French). 6 October 2021. Retrieved 25 October 2026.
  4. ↑ "Bonne Maman". Andros Deutschland. Retrieved 25 October 2026.
  5. ↑ Straughn, Sarah (15 February 2023). "Bonne Maman debuts hazelnut chocolate spread". Food Business News. Retrieved 25 October 2026.
  6. ↑ "Bonne Maman Releases Ready-to-Bake Pie Fillings for Easy Holiday Desserts". Food & Wine. 13 November 2024. Retrieved 25 October 2026.
  7. ↑ "Premium Preserves Brand Bonne Maman Launches New Hazelnut Chocolate Spread" (Press release). Bonne Maman. 29 March 2023. Retrieved 25 October 2026 – via Business Wire.
  8. ↑ "Bonne Maman". Andros North America. Retrieved 25 October 2026.
  9. ↑ "Bonne Maman Food Service". Andros North America. Retrieved 25 October 2026.
  10. ↑ "Biscuits Range". Bonne Maman UK. Retrieved 25 October 2026.
  11. ↑ "Our Desserts Range". Bonne Maman UK. Retrieved 25 October 2026.
  12. ↑ Danovich, Tove (23 December 2017). "Advent Calendars Now Offer Treats For Grown-Ups". NPR. Retrieved 25 October 2026 – via KNKX.
  13. ↑ Anticipated acquisition by Premier Foods plc of RHM plc (PDF) (Report). Office of Fair Trading. 2007. p. 13.
  14. 1 2 Friedman, Gabe; Cramer, Philissa (17 February 2021). "Is Bonne Maman an anti-Nazi jam? The internet wants to think so". Jewish Telegraphic Agency. Retrieved 25 October 2026.