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| Alternative names | Ash bash, duck bamboo curry |
|---|---|
| Course | main |
| Place of origin | |
| Region or state | Sylhet Division |
| Main ingredients | Bamboo shoots, duck, spices (onion, garlic and ginger), curd |
| Variations | Duck-bamboo with or without milk |
Duck bamboo curry is a mildly spiced curry of duck meat with bamboo shoots, from the Sylhet Division of Bangladesh and India.