Monarda didyma

Monarda didyma
Scientific classification Edit this classification
Kingdom: Plantae
Clade: Tracheophytes
Clade: Angiosperms
Clade: Eudicots
Clade: Asterids
Order: Lamiales
Family: Lamiaceae
Genus: Monarda
Species:
M. didyma
Binomial name
Monarda didyma
U.S. distribution of Monarda didyma

Monarda didyma, the scarlet beebalm, crimson beebalm, scarlet monarda, Eau-de-Cologne plant, Oswego tea, or bergamot, is a North American aromatic herb in the family Lamiaceae.

Description

Monarda didyma is a perennial plant that grows to 0.6–1.2 metres (2–4 feet) in height and spreads 0.4–0.6 m (1+1⁄2–2 ft). The medium to deep green leaves are 7–15 centimetres (3–6 inches) long, shaped ovate to ovate-lanceolate, with serrate margins, placed opposite on square, hollow stems. The leaves are minty fragrant when crushed. The plant's odor is similar to that of the bergamot orange (used to flavor Earl Grey tea).

The bright and red flowers are ragged, tubular and 3–4 cm (1–1+1⁄2 in) long, borne on showy heads of about 30 together, with reddish bracts. It grows in dense clusters along stream banks, moist thickets, and ditches, blooming for about 8 weeks from early to late summer.

Taxonomy

The genus name comes from Nicolas Monardes, the first European to describe the American flora, in 1569.

Distribution and habitat

The species is native to eastern North America from Maine west to Ontario and Michigan, and south to northern Georgia. It is naturalized further west in the United States and in parts of Europe.

Ecology

This plant attracts pollinators, including bees, butterflies and hummingbirds. It is a larval host to the hermit sphinx, raspberry pyrausta, and orange mint moth.

Uses

Scarlet beebalm is extensively grown as an ornamental plant, both within and outside its native range. It grows best in full sun, but tolerates light shade and thrives in any moist, but well-drained soil. Several cultivars have been selected for different flower color, ranging from white through pink to dark red and purple.

Monarda didyma has a long history of use as a medicinal plant by many Native Americans, including the Blackfoot. The Blackfoot people recognized this plant's strong antiseptic action, and used poultices of the plant for skin infections and minor wounds. In traditional medicine, preparations of the plant have been used for digestive and respiratory complaints. Monarda didyma contains the antiseptic thymol. Thymol is one of the active ingredients in some commercial mouthwash formulas containing essential oils. The Ho-Chunk used an herbal tea made from beebalm as a general stimulant.[citation needed] It was also used as a carminative herb by Native Americans to treat excessive flatulence. The Native Americans of Oswego, New York, made the leaves into a tea, giving the plant one of its common names. Following the Boston Tea Party of 1773 and the boycott of imported tea, colonists used the leaves as a tea substitute.

The leaves and flowers are used to prepare herbal tea and syrups. Fresh leaves and flowers are also used to flavor salads.

The leaves contain the flavonoids didymin and linarin. The essential oil contains thymol and carvacrol, with its composition varying between chemotypes and growing conditions.

Laboratory studies have examined the biological activity of the essential oil. A 2022 study reported antioxidant activity in a chemical assay and reduced expression of the inflammatory mediator interleukin 6 in cultured human monocytic cells. A 2026 study found that essential oils from leaves, flowers and aerial parts inhibited the growth of bacteria and yeasts in laboratory tests.

In cell cultures, a didymin containing leaf extract reduced protein oxidation and markers of cellular senescence. The randomized, double-blind, placebo-controlled trial involved 81 adults aged 45 to 65 who received 100 mg of the extract daily or placebo for 12 weeks. At the end of the trial, the authors reported a telomere protecting effect and lower DNA methylation age in the extract group compared to the placebo group but had limited conclusions about long-term effects. A 2026 systematic review of human studies on natural-product-derived antioxidants included this trial. The review noted that changes in DNA methylation-based age do not necessarily indicate a lasting slowing of biological aging and called for adequately powered randomized trials linking these measures to functional and clinical outcomes.

References

  1. 1 2 3 "Monarda didyma". Plant Finder. Missouri Botanical Garden. Retrieved 9 September 2021.
  2. ↑ "Monarda didyma". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture. Retrieved 2 January 2018.
  3. ↑ "Monarda didyma". World Checklist of Selected Plant Families (WCSP). Royal Botanic Gardens, Kew. Archived from the original on October 23, 2020.
  4. ↑ Kartesz, John T. (2013). "Monarda didyma". County-level distribution map from the North American Plant Atlas (NAPA). Biota of North America Program (BONAP).
  5. ↑ NRCS. "Monarda didyma". PLANTS Database. United States Department of Agriculture (USDA).
  6. ↑ "Monarda didyma L." Plants of the World Online. Royal Botanic Gardens, Kew. Retrieved 2026-10-28.
  7. ↑ "Monarda didyma". North Carolina Extension Gardener Plant Toolbox. North Carolina State University. Retrieved 2026-10-28.
  8. ↑ The Xerces Society (2016), Gardening for Butterflies: How You Can Attract and Protect Beautiful, Beneficial Insects, Timber Press.
  9. 1 2 3 Trinklein, David (2021-04-02). "Monarda: The Tea Plant". Missouri Environment & Garden. University of Missouri. Retrieved 2026-10-28.
  10. ↑ Blanchan, Neltje (2005). Wild Flowers Worth Knowing. Project Gutenberg Literary Archive Foundation.
  11. ↑ U.S. Fish and Wildlife Service Midwest Region. "Restoring wildlife habitat and traditional plants with the Oneida Nation".
  12. 1 2 Smeriglio, Antonella; Ingegneri, Mariarosaria; Germanò, Maria Paola; et al. (2023-12-30). "Pharmacognostic Evaluation of Monarda didyma L. Growing in Trentino (Northern Italy) for Cosmeceutical Applications". Plants. 13 (1): 112. doi:10.3390/plants13010112. PMC 10780350. PMID 38202420. Retrieved 2026-10-28.
  13. 1 2 3 4 Fraternale, Daniele; Dufat, Hanh; Albertini, Maria Cristina; et al. (2022). "Chemical composition, antioxidant and anti-inflammatory properties of Monarda didyma L. essential oil". PeerJ. 10. doi:10.7717/peerj.14433. PMC 9686412. PMID 36438580.
  14. ↑ van Swaaij, B. W. M.; Van der Weijden, G. A.; Smith, R. J.; et al. (2025). "Essential oils mouthwash with or without alcohol in relation to effect on parameters of plaque and gingivitis: A systematic review and meta-analysis". International Journal of Dental Hygiene. 23 (1): 186–202. doi:10.1111/idh.12843. PMC 11717972. PMID 39133629. Retrieved 2026-10-28.
  15. ↑ Edible and Medicinal Plants of the West, Gregory L. Tilford, ISBN 0-87842-359-1
  16. ↑ Pink, A. (2004). Gardening for the Million. Project Gutenberg Literary Archive Foundation.
  17. ↑ Niering, William A.; Olmstead, Nancy C. (1985) [1979]. The Audubon Society Field Guide to North American Wildflowers, Eastern Region. Knopf. p. 575. ISBN 0-394-50432-1. The Audubon Society.
  18. ↑ Cichosz, Patrycja; Walasek-Janusz, Magdalena; Grzegorczyk, Agnieszka; et al. (2026-06-26). "Chemical Composition, and Antioxidant and Antimicrobial Properties of Monarda didyma L.'s Essential Oils and Hydrosols". Molecules. 31 (13): 2252. doi:10.3390/molecules31132252. Retrieved 2026-10-28.
  19. ↑ Campisi, Manuela; Cannella, Luana; Paccagnella, Omar; et al. (2025). "Unveiling the geroprotective potential of Monarda didyma L.: insights from in vitro studies and a randomized clinical trial on slowing biological aging and improving quality of life". GeroScience. 47 (3): 4253–4290. doi:10.1007/s11357-025-01580-2. PMC 12181487. PMID 40064804. Retrieved 2026-10-28.
  20. ↑ Taktaz, Fatemeh; Hafez-Ghoran, Salar (2026-08-28). "Natural-Product-Derived Antioxidants and DNA Methylation-Based Epigenetic Aging: A Systematic Review of Human Intervention Studies". Antioxidants. 15 (9). Article 1075. doi:10.3390/antiox15091075. Retrieved 2026-10-28.