Rui-be

This article needs more citations. Please help improve this article by adding citations to reliable sources. Unsourced material may be challenged and removed.
Find sources: "Rui-be" – news · newspapers · books · scholar · JSTOR (May 2012) (Learn how and when to remove this message)

Salmon rui-be

Ika rui-be

Rui-be or ruibe (ルイベ) is a dish of the Ainu people of northern Japan, consisting of seafood that is frozen outdoors, sliced like sashimi, and served with soy sauce and water pepper.

References

↑ Chris Rowthorn (1 October 2009). Japan. Lonely Planet. pp. 582–. ISBN 978-1-74179-042-9. Retrieved 26 May 2012.
↑ Mark K. Watson (14 March 2014). Japan's Ainu Minority in Tokyo: Diasporic Indigeneity and Urban Politics. Routledge. pp. 97–. ISBN 978-1-317-80756-8.
↑ Dave Lowry (January 2010). The Connoisseur's Guide to Sushi: Everything You Need to Know about Sushi Varieties and Accompaniments, Etiquette and Dining Tips, and More. ReadHowYouWant.com. pp. 225–. ISBN 978-1-4587-6414-0.

v t e Salmon dishes
Aramaki-jake B.C. roll Chanchan-yaki Gravlax Ishikari-nabe Lomi-lomi salmon Lox Rui-be Saketoba Salmon burger Salmon pie Sampeijiru Smoked salmon Smoked salmon cheesecake Tekkadon Yusheng
Food portal List of fish dishes

v t e Salmon
Groups and species	Salmonidae Atlantic salmon Black Sea salmon Pacific salmon Chum salmon Chinook salmon Coho salmon Masu salmon Pink salmon Steelhead Sockeye salmon Taiwanese salmon Danube salmon Spike-toothed salmon Genetically modified salmon
Fisheries and management	Alaska salmon fishery Aquaculture of salmon Fly fishing bibliography Old McKenzie Fish Hatchery Pacific Salmon War Pre-spawn mortality in coho salmon Putcher Putcher fishing Salmon run June hogs
As food	Cured salmon Gravlax Lohikeitto Lomi salmon Lox Rui-be Salmon burger Salmon tartare Smoked salmon
Diseases and parasites	Diseases and parasites in salmon Amoebic gill disease Ceratomyxa shasta Gyrodactylus salaris Henneguya zschokkei Infectious salmon anemia virus M74 syndrome Myxobolus cerebralis Nanophyetus salmincola Salmon louse Sea louse Salmon tapeworm Sphaerothecum destruens Tetracapsuloides bryosalmonae
Conservation	Puget Sound salmon recovery Environmental issues with salmon 2002 Klamath River fish kill Steelhead and salmon distinct population segments
Organisations	Atlantic Salmon Federation Cook Inlet Aquaculture Association Golden State Salmon Association Haida Salmon Restoration Corporation Nooksack Salmon Enhancement Association North Atlantic Salmon Conservation Organization Pacific Salmon Commission Welsh Salmon and Trout Angling Association Wild Salmon Center Yakima Klickitat Fisheries Project
Related	Ceasg Salmon cannery Salmon (book) Salmon (color) Salmon of Knowledge Salmon Fishing in the Yemen The Salmon Fly The Big Fish

v t e Seafood
Fish	Anchovy Barramundi Billfish Carp Catfish Cod Eel Flatfish Flounder Herring Mackerel Salmon Sardine Shark Sturgeon Swordfish Tilapia Trout Tuna Whitebait
Shellfish	Abalone Cockles Conch Crab Crayfish Geoduck Krill Lobster Mussels Oysters Prawn/Shrimp Scallops Sea urchins Crustaceans Molluscs
Other seafood	Jellyfish Marine mammals Whale Octopus Sea cucumber Seaweed Squid Algae List of seafoods more...
Processed seafood	Caviar Dried fish Canned fish Cod liver oil Cured fish Fermented fish Fish finger Fish fillet Fish head Fish maw Fish oil Fish sauce Fish paste Fish steak Fish stock Lutefisk Salted fish Salted squid Shark liver oil Shrimp paste Smoked fish Stockfish Surimi Roe more...
Seafood dishes	List of seafood dishes List of crab dishes List of fish dishes List of raw fish dishes List of tuna dishes Bisque Carpaccio Ceviche Chowder Fish and chips Fish pie Fish soup Fried fish Hoe Ikizukuri Kinilaw Kuai Seafood boil Shark fin soup Sashimi Stroganina Surimi Sushi Sushi bake Tiradito Yusheng more...
Health hazards	Anisakis Ciguatera Diphyllobothriasis Fish diseases and parasites Kudoa Mercury in fish Metagonimiasis Minamata disease Paragonimiasis Scombroid food poisoning Shellfish poisoning Vibrio parahaemolyticus
Advisory services	Seafood mislabelling Sustainable seafood Sustainable seafood advisory lists and certification
Animal welfare	Declawing of crabs Eyestalk ablation Eating live seafood Goldfish swallowing Live fish trade Pain in fish Pain in crustaceans Shark finning
Related topics	Fish preservation Fish processing Gathering seafood by hand History of seafood History of sushi List of seafood companies Pescetarianism Raw bar Salmon cannery Seafood restaurant
Food portal Category: Seafood

This Japanese cuisine–related article is a stub. You can help Wikipedia by adding missing information.

This article about the Ainu people is a stub. You can help Wikipedia by adding missing information.

Rui-be

See also

References