Colander

Enamelled colander (collection Museum of Industry Ghent)

A colander or cullender is a kitchen utensil perforated with holes used to strain foods such as pasta or to rinse vegetables. The perforations of the colander allow liquid to drain through while retaining the solids inside. It is sometimes called a pasta strainer. A sieve, with much finer mesh, is also used for straining.

Description and history

Traditionally, colanders are made of a light metal, such as aluminium or thinly rolled stainless steel. Colanders are also made of plastic, silicone, ceramic, and enamelware.

The word colander comes from the Latin colum, meaning sieve.

Types

Mated colander pot
A mated colander pot showing the colander fully inserted into the bottom pot, and slightly lifted out of it

Society and culture

Pastafarian wearing a colander

Colanders are the traditional headgear of the satirical religion Pastafarianism, with some claiming the right to wear them in driver's license and passport photos for religious reasons.

See also

References

  1. 1 2 "colander". merriam-webster.com. Merriam-Webster. 2011. Retrieved 23 May 2022.
  2. ↑ "Colander". CooksInfo.com. 15 October 2010. Retrieved 30 November 2012.
  3. ↑ "Mated Colander Pot". justcooking.in. Retrieved 23 May 2022.
  4. ↑ "Austrian driver allowed 'pastafarian' headgear photo". BBC News. July 14, 2011. Archived from the original on August 2, 2011. Retrieved July 26, 2011.
  5. ↑ Siobhán O'Grady (August 17, 2018). "Sorry, Dutch Pastafarians, but you still can't wear a colander on your government ID ... yet". The Washington Post. Archived from the original on May 21, 2020. Retrieved March 13, 2020.