Hapsburg Absinthe

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Hapsburg is an Italian brand of absinthe produced by Pallini and imported by Wine & Spirit International Limited of London. Hapsburg Absinthe was established in 1999.

Hapsburg contains the herb wormwood (Artemisia absinthium). The Hapsburg Absinthe line includes five products: Hapsburg Classic, X.C, Flavoured Absinthe, Irish Cream Absinthe, and La Magnifique.

Hapsburg Classic Absinthe

Hapsburg Classic is infused with Artemisia Absinthium (grand wormwood). It has an alcohol content of 72.5%. ^{[citation needed]}

Hapsburg Absinthe X.C

The X.C range consists of four flavored Absinthes: Original, Cassis, Red Summer, and Black Fruits. They have an Alcohol content of 89.9%. ^{[citation needed]}

Hapsburg Aquartier Latin

Hapsburg Absinthe with an Abv of 53.5% is available in flavours - original natural green Absinthe, Absinthe with Cassis, Absinthe with Red Summer Fruits, and Absinthe with Black Fruits of the Forest. ^{[citation needed]}

Irish Cream Absinthe

Hapsburg Absinthe Irish Cream is made from Irish cream. It is made in Tipperary. ^{[citation needed]}

Hapsburg La Magnifique

Hapsburg La Magnifique is a blend made by absinthe specialist Peter Fuss. This limited edition (2000 bottles made) is intended to celebrate the 2010 Artemisia vintage. ^{[citation needed]}

Gallery

References

• Strongest Spirits in the World