Semilla

Semilla
Interactive map of Semilla
Restaurant information
Established2014 (2014)
Closed2017 (2017)
OwnerJosé Ramírez-Ruiz
ChefJosé Ramírez-Ruiz
Pastry chefPamela Yung
Food typeAmerican
Location160 Havemeyer Street, Brooklyn, New York, 11211, United States
Coordinates40°42′41.3″N 73°57′28″W / 40.711472°N 73.95778°W / 40.711472; -73.95778

Semilla was a restaurant in Williamsburg, Brooklyn, in the U.S. state of New York. The business operated from 2014 to 2017. José Ramírez-Ruiz was the chef and owner. Semilla served American cuisine and had received a Michelin star.

See also

References

  1. 1 2 3 Wells, Pete (February 24, 2015). "Restaurant Review: Semilla in Williamsburg, Brooklyn". The New York Times. Archived from the original on August 18, 2023. Retrieved August 18, 2023.
  2. ↑ Sutton, Ryan (April 7, 2015). "Four Star Semilla Is New York's Next Great Restaurant". Eater NY. Archived from the original on August 18, 2023. Retrieved August 18, 2023.
  3. ↑ Stein, Joshua David (January 20, 2015). "At Semilla, a 'Vegetable-Forward' Menu Points the Way to Mindful Eating". Observer. Archived from the original on August 18, 2023. Retrieved August 18, 2023.
  4. ↑ Sutton, Ryan (March 23, 2017). "Michelin-Starred Semilla in Williamsburg Will Close [Updated]". Eater NY. Archived from the original on May 20, 2018. Retrieved August 21, 2023.
  5. ↑ Rao, Tejal (March 24, 2017). "Semilla, Praised for Its Tasting Menu, Is Closing". The New York Times. Archived from the original on December 19, 2021. Retrieved August 21, 2023.
  6. ↑ "Semilla". Bon Appétit. Archived from the original on December 10, 2022. Retrieved August 21, 2023.
  7. ↑ "Semilla Review - New York City New York - Restaurant | Fodor's Travel". www.fodors.com. Archived from the original on August 21, 2023. Retrieved August 21, 2023.
  8. ↑ Fagenson, Zachary (November 27, 2018). "Michelin-Starred Chef José Ramírez-Ruiz Plans Pop-Up and Miami Restaurant". Miami New Times. Archived from the original on November 28, 2018. Retrieved August 21, 2023.