| Torikizoku | |
|---|---|
Headquarters in Osaka, Japan | |
Native name | 鳥貴族 |
| TYO: 3193 | |
| Industry | Restaurant |
| Founded | 19 September 1986 |
| Founder | Tadashi Okura |
| Headquarters | Osaka, Japan |
Number of locations | 725 (Torikizoku) 1,194 (Related companies included) (July 2026) |
Area served | World |
| Products | Yakitori |
| Services | Izakaya |
Torikizoku (Japanese: 鳥貴族, lit. 'chicken aristocrat') is a Japanese izakaya chain established in 1985 by Tadashi Okura, father of Tadayoshi Okura. As of 2026[update], there are 700 Torikizoku branches in the world. Torikizoku and its related companies are under the Eternal Hospitality Group.

According to Tadashi Okura, the name "Torikizoku" originated from "chicken" (鳥, Tori) and "aristocrat" (貴族, Kizoku), aiming to treat customers like an aristocrat. He used the unique name to attract female customers, breaking an impression that izakaya bars are for the middle-aged and elderly people. The "∞" sign in the logo means "eternal service" (イターナルサービス). Tadashi denied the relationship between the sign and "Kanjani Eight" (関ジャニ∞), the former name of his son's group currently known as Super Eight. The seal script style of "鳥貴族" has been used from its establishment.
Torikizoku is known for its affordable price. Each dishes's price are the same. In 1985 of its establishment, the price was 280 yen. The most recent rising is 370 yen to 390 yen on 10 March 2025. According to Tadashi Okura, customers could benefited from the same price by keeping the budget and let them easier to find suitable combinations.
The chain focuses on Yakitori, grilled chicken on a skewer. All bars in Japan use domestic chicken. Mosty items are chicken dishes, while kept other skewer dishes to a minimum. Bars in Japan would also hire part-time staff to prepare meals in morning before they open at night. To reduce training cost, the chain also uses electric grill (instead of traditional charcoal grill), while introducing Kitchen Display System (KDS) to rise the speed of distributing food. Bars choose non-ground floors, such as basement or second floor or above, to lower rents. The chain also retains the practice of otoshi , to reduce customers' surprise.
As of 2024[update], 6 in 10 Torikizoku bars are managed by the chain directly, while others are franchise stores. Tadashi Okura wish all his bars are directly managed to maintain quality. Started from 2010, Torikizoku only accepts franchising from the chain's staff or stores that have been franchised before 2010.
Tadashi Okura established his first Torikizoku bar near Shuntokumichi Station in Higashiōsaka, Osaka, Japan, in September 1985, at his age of 25. It was initially near its bankruptcy once, but revived after adopting a fixed-price strategy, and the brand soon made a name for itself.In 1986, Okura established Eternal Services (株式会社イターナルサービス).
In 2005, Torikizoku opened its first bar in Tokyo. By this time, Torikizoku already had 65 bars in Osaka. By 2007, Torikizoku had 82 bars in Japan, with a turnover of 4.5 billion yen. In November 2010, Torikizoku relocated its head office from Sakuragawa to Tachiba. Torikizoku had 198 bars at the year. It later surpassed the 200 bars in 2011.
On 10 July 2014, Torikizoku made its initial public offering in JASDAQ. Issue price on the day was 6,180 yen. In 2015 and 2016, the company was listed on the Second Section and First Section of the Tokyo Stock Exchange respectively.
In April 2020, Torikizoku temporary closed 394 bars in response to the COVID-19 pandemic in Japan. Torikizoku later announced that the company would be restructured into a holding company named "Torikizoku Holdings" (株式会社鳥貴族ホールディングス). On 22 September 2023, Torikizoku Holdings announced the compan to rename to "Eternal Hospitality Group" (エターナルホスピタリティグループ). it later gained approved at the shareholders' meeting in October
In June 2020, Torikizoku opened a pilot outlet called "Ōkura-ya", aimed at enabling staff to start their own businesses. In August 2021, Torikizoku Holdings opened a new chicken burger restaurant called "TORIKI BURGER". In 2022, Torikizoku acquired "Yakitori Daikichi" (やきとり大吉) from "Daikichi System" (ダイキチシステム).
Torikizoku announced its intention of opening oversea bars, including those in the United States. The chain established its first bar in Los Angeles, United States in April 2023. In 2024, Torikizoku established its first bar in Hong Kong with Four Seas Group in franchising model. In the same year, the chain established its first bar in Taipei, Taiwan with Dachan Food In 2025, first bar was established in Shanghai, China. First bar was established in Singapore and Hanoi, Vietnam in 2026.
最初から最後まで好きなものを食べていただきたく、お通しを提供する代わりに数種類のスピードメニューを用意している。
Torikizoku also announced on Monday that it is preparing to open directly managed stores in the US. It established a subsidiary in Los Angeles in April 2023. The plan had been to open its first overseas outlet there by July 2022, but that was held back due to the COVID-19 pandemic.