Carbonic acid is a chemical compound with the chemical formula H2CO3. The molecule rapidly converts to water and carbon dioxide in the presence of water. In contrast to early-twentieth century textbooks, numerous studies conducted since ca. 1990 identified H2CO3 as a real molecule with a distinct Raman spectrum and with a first-order life-time of ca. 20 ms at 37°C. More recently, different phases of crystalline hydrated carbonic acid have been obtained at pressures of the order of the GigaPascal . Solid anhydrous carbonic acid has also been isolated.
In the early days of chemistry, CO2 was known by several names. Led by Lavoisier, a group of chemists systematized the nomenclature of chemicals then known. CO2 was named "carbonic acid" in 1781, because it was produced by the combustion of charcoal (charbon in French), and it was considered an acid. Back then, an acid was something that, when dissolved in water, turned litmus red and had a distinctive acidic taste. Later, chemists reconceptualized "acid", and no longer accepted CO2 to be an acid, and "carbonic acid" became the systematic name of H2CO3 instead. It was thought that H2CO3 could not exist independently, and could only exist in a solution.
In the 1960s, experimenters produced adducts of H2CO3. The diethyl ether adduct H2CO3·O(CH2CH3)2 was prepared at -78°C. The dimethyl ether adduct H2CO3·O(CH3)2 was synthesized at -30°C using dimethyl ether and sodium carbonate, and confirmed by chemical, thermochemical, IR, and NMR methods. The pure H2CO3·O(CH3)2 is a solid that decomposes at 5°C.
In 1987, gaseous H2CO3 was prepared by thermolysis of NH4HCO3, and confirmed by IR and collisional activationmass spectrometry. In 1991, solid H2CO3 was prepared by solid irradiation of a 1:1 H2O + CO2 ice mixture at 20K (−253.2°C). The result of this preparation route is termed α−H2CO3. Another synthesis route was to begin by reacting HBr and KHCO3 in an aqueous solution, then sublimate away water at 200K (−73°C). Confirmed by FTIR spectroscopy. The result of this preparation route is termed β−H2CO3. However, α−H2CO3 is later argued to be (CH3)O(COOH), a monomethyl ester.
This then leaves the question of why H2CO3 has "surprising kinetic stability", and why it took so long for solid-state H2CO3 to be isolated. An explanation using transition state theory is that pure H2CO3 is in fact rather metastable. At 300 K, its half-life is theoretically predicted to be ~105 years, but in the presence of 2 water molecules, it decreases to ~1 minute. In short, water catalyzes the decomposition of H2CO3.
According to neutron diffraction of dideuterated carbonic acid (D2CO3) in a hybrid clamped cell (Ni–Cr–Al Russian alloy/copper-beryllium) at 1.85GPa, the molecules are planar and form dimers joined by pairs of hydrogen bonds. All three C-O bonds are nearly equidistant at 1.34Å, intermediate between typical C-O and C=O distances (respectively 1.43 and 1.23Å). The unusual C-O bond lengths are attributed to delocalized π bonding in the molecule's center and extraordinarily strong hydrogen bonds. The same effects also induce a very short O—O separation (2.13Å), through the 136° O-H-O angle imposed by the doubly hydrogen-bonded 8-membered rings. The crystal has space group P21/C. Longer O—O distances are observed in strong intramolecular hydrogen bonds, e.g. in oxalic acid, where the distances exceed 2.4Å. Trimers and higher polymers are predicted to be even more stable. Based on the stability, it was suggested that solid carbonic acid can be used to sequestrate carbon.
The hydrationequilibrium constant at 25°C is [H2CO3]/[CO2]≈ 1.7×10−3 in pure water and ≈1.2×10−3 in seawater. Hence the majority of carbon dioxide at geophysical or biological air-water interfaces does not convert to carbonic acid, remaining dissolved CO2 gas. However, the uncatalyzed equilibrium is reached quite slowly: the rate constants are 0.039s−1 for hydration and 23s−1 for dehydration.
In biological solutions
In the presence of the enzyme carbonic anhydrase, equilibrium is instead reached rapidly, and the following reaction takes precedence:
HCO3− + H+ ⇌ CO2 + H2O
When the carbon dioxide concentration exceeds its solubility, gas evolves, and a third equilibrium CO2(aq) ⇌ CO2(g) must also be considered. The equilibrium constant for this reaction is defined by Henry's law.
The two reactions can be combined for the equilibrium in solution: When Henry's law is used to calculate the denominator, care is needed with regard to units since Henry's law constant can be commonly expressed with 8 different dimensionalities.
In water pH control
In wastewater treatment and agricultural irrigation, carbonic acid is used to acidify the water, similar to sulfuric acid and sulfurous acid produced by sulfur burners.
Significant amounts of molecular H2CO3 exist in aqueous solutions subjected to pressures of multiple gigapascals (tens of thousands of atmospheres) in planetary interiors. Pressures of 0.6–1.6GPa at 100K, and 0.75–1.75GPa at 300K are attained in the cores of large icy satellites such as Ganymede, Callisto, and Titan, where water and carbon dioxide are present. Pure carbonic acid, being denser than ice, is expected to have sunk beneath the ice layers and separated them from the rocky cores of these moons.
From CO2 clathrate hydrate
Recently, crystalline hydrated carbonic acid was synthesised via a solid-state reaction starting from CO2clathrate hydrate. The CO2 clathrate hydrate is compressed at a temperature of 130 K up to pressures higher than 4 GPa. During this compression the clathrate undergoes a progressive amorphisation. At 4 GPa, the sample is isobarically heated up to ambient temperature. Carbonic acid molecules appears during the isobaric heating at 190 K and then organise in a hydrated crystal at 280 K. When the isobaric heating is performed above 5 GPa, the temperatures required for the crystallization of the hydrated carbonic acid are higher and crystals with different stoechiometry and symmetry are obtained .
Relationship to bicarbonate and carbonate
Bjerrum plot of speciation for a hypothetical monoprotic acid: AH concentration as a function of the difference between pK and pH
Carbonic acid is the formal Brønsted–Lowryconjugate acid of the bicarbonate anion, stable in alkaline solution. The protonation constants have been measured to great precision, but depend on overall ionic strengthI. The two equilibria most easily measured are as follows: where brackets indicate the concentration of species. At 25°C, these equilibria empirically satisfylog(β1) decreases with increasing I, as does log(β2). In a solution absent other ions (e.g. I = 0), these curves imply the following stepwise dissociation constants: Direct values for these constants in the literature include pK1 = 6.35 and pK2 - pK1 = 3.49.
To interpret these numbers, note that two chemical species in an acid equilibrium are equiconcentrated when pK = pH. In particular, the extracellular fluid (cytosol) in biological systems exhibits pH ≈ 7.2, so that carbonic acid will be almost 50%-dissociated at equilibrium.
A Bjerrum plot (also known as a Sillén diagram) shows typical equilibrium concentrations of carbon dioxide and its derived species in solution (or seawater) as a function of pH. As human industrialization has increased the proportion of carbon dioxide in Earth's atmosphere, the proportion of carbon dioxide dissolved in sea- and freshwater as carbonic acid is also expected to increase. This rise in dissolved acid is also expected to acidify those waters, generating a decrease in pH. It has been estimated that the increase in dissolved carbon dioxide has already caused the ocean's average surface pH to decrease by about 0.1 from historical pre-industrial levels.
↑Soli, A. L.; R. H. Byrne (2002). "CO2 system hydration and dehydration kinetics and the equilibrium CO2/H2CO3 ratio in aqueous NaCl solution". Marine Chemistry. 78 (2–3): 65–73. Bibcode:2002MarCh..78...65S. doi:10.1016/S0304-4203(02)00010-5.