Fritessaus

Fritessaus
French fries with fritessaus
Alternative names	Frietsaus
Type	Sauce
Place of origin	Netherlands
Serving temperature	Cold

Fritessaus or frietsaus ("fries sauce") is a Dutch accompaniment to French fries, popular in the Netherlands. It is similar to mayonnaise, but with at most 25% fat^{[citation needed]}, is leaner and usually sweeter than mayonnaise as it has added sugar and lower requirements for fat percentage than mayonnaise. The Dutch Warenwet (Commodities Act) of 1998, specifically within the Warenwetbesluit Gereserveerde aanduidingen (Article 4), mandates that for a product to be labeled as "mayonnaise" in the Netherlands, it must contain a minimum of 70% fat and at least 5% egg yolk.

References

↑ John B. Roney (2009). Culture and Customs of the Netherlands. ABC-CLIO, LLC. p. 133. ISBN 978-0-313-34808-2. Retrieved 21 May 2012.
↑ "Afslanktips en vetverbranding". www.onlinefitshop.nl (in Dutch). Retrieved 29 April 2010. ^{[dead link]}

v t e Mayonnaise family sauces
Aioli Baconnaise Fritessaus Louis dressing Mayonnaise Remoulade Tartar sauce
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Accoutrements	Cruet-stand Sachet Salt and pepper shakers Soy sauce fish Squeeze bottle
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Fritessaus

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References