| Alternative names | Zawo |
|---|---|
| Place of origin | |
| Region or state | Nagaland |
| Associated cuisine | Naga cuisine |
| Created by | Angami Nagas & Chakhesang Nagas |
| Serving temperature | Hot |
| Main ingredients | Rice, Chinese Knotweed, Pork or Beef, Various vegetables |
Galho, also known as Zawo, is a popular Naga food made from a mixture of rice, vegetables and various meats. It is typical served in a simple form with its core ingredients though various additions can be made as per preference.
Galho uses different kinds of ingredients such as rice, Chinese knotweed, pork or beef, various vegetables and so on.